But I feel like I owe it to them to try out their recipe. Remove the rind into 1 1/2 to 2-inch wide slices, erring on the side of too wide. It looks very similar to a rare steak as it is still pink on the inside and browned on the outside, just like a steak would be but totally meatless! Finally, before serving, I transferred it to the plate and then drizzled some balsamic glaze over the top for presentation as well as taste. Place watermelon slices on to direct heat, leaving in place to get grill marks and a good caramelization. However, watermelon is not a nutritional substitute for traditional steak, as it is lacking in protein and other nutrients found in meat. Slice the watermelon into steak sized pieces and place them into a baking dish, Season with salt and pepper, steak seasoning, minced garlic and the chilli, Drizzle the soy sauce and liquid smoke ontop of the watermelon and cover for around 10-20 minutes. Thank you for reading, I hope you have enjoyed this recipe. thank you for the recipe! This recipe is all round delicious and will win over the non vegans! We use cookies to ensure that we give you the best experience on our website. Winner, winner, watermelon … I love watermelon and this new to me. Simply chop the watermelon up into bite-sized cubes and stick a toothpick in each piece for a tasty party food idea. Grind the spices together in a spice grinder or mortar and pestle. Brush vegetable oil onto a piece of parchment paper (about the size of the pan), then place over the steaks. Sweet Potato Fettuccine in Gorgonzola Sauce. Dec 25, 2019 - This Pan-Seared Watermelon Steak is made by transforming juicy watermelon into a deliciously chewy steak with a quick sear in the pan! In a small bowl, combine the garlic powder, black pepper, chile powder, cumin and coriander. Baked Watermelon Steak Recipe and Method- Raw Fish/Sashimi Replacement for Sushi I got a watermelon from the reduced rack the other day. Juicy and tender, this Watermelon Steak is mouthwateringly delicious and full of flavour. Leave a comment below and tag @liveeatlearn on social media! It should make a hollow sound. You should be able to get about 6 good steaks from 1/2 a watermelon. Place steaks on a rimmed baking sheet to cool slightly. Cover the watermelon with the parchment paper, then cover the pan tightly with foil. Easy vegetarian recipes, one ingredient at a time. A great dish to whip up when you’re hungry lol, Your email address will not be published. Bake at 350 degrees F (175 degrees C) for 2 1/2 hours, or until edges have slightly charred. Once the grill pan is hot, sear each side of the watermelon for 1-2 minutes. Scheutje olie. Place watermelon on serving dish and allow to cool slightly. We use it it in a marinade, but you can also use it into some Greek yogurt for a spicy sauce, top your scrambled eggs with it, spread it on a pizza, blend it into hummus or enhance the flavors of your next stew. It was the biggest watermelon I have ever seen and after making some watermelon juices and fruit salads out of it I was still left with over half and wondering what to do with the rest of it. (Mixture can be made and chilled up to 2 days ahead.) Let me know how you go . This easy vegan dinner recipe also pairs well with vegetables and salads. They're nearly out of season, and hence they don't have the best texture or taste, so its not so fun to just eat them plain. but, it looks so delicious. Watermelon, cut into steak sized pieces and then marinated with some meaty flavours, pan-fried and then drizzled with balsamic glaze. A totally meatless, healthy vegan recipe, Cheaper than buying meat, a budget-friendly mid-week meal idea, It actually tastes quite meaty! Submit your question or comment below. Place watermelon juice in a medium saucepan over medium-high heat and reduce to 2/3 cup. Join 100,000 others and receive my Best Recipes straight to your inbox! Liberally brush on both sides of watermelon steaks. I did make some more watermelon sorbet too though. The recipe is also a masterclass in sauce making and steak cooking. Place the lid on the pan so that it cooks all the way through. Mix well. Join our Eatmail newsletter to get a free copy of our “Dinner Is Served” Cookbook, new recipes, exclusive meal plans, and more! , Let me know what you think when you do try this , Never heard about watermelon Steak, it Sounds interesting. I WILL say that cooked watermelon is delicious and shouldn’t be discounted. A cold, thick, steak-like slice of ripe watermelon pairs unexpectedly well with salty Cotija cheese and a smoky vinaigrette. Its certainly different. Brush both sides of the watermelon wedges with the olive oil. This watermelon steak LOOKS like tuna, but will it TASTE like it? Transfer steak to cutting board; let rest 10 minutes. Watermelon Steak Salad : it may sound a little strange, but give it a try and you will be hooked! The steak idea comes from the colour of the watermelon. Cut off the watermelon rind, then chop the flesh into chunks, picking out any seeds. A mini watermelon (something under five pounds) provides the perfect amount of watermelon for four to six people. Toward the end of the reduction, add the garlic. YUM! Watermelon is more versatile than you may give it credit for! It is way better for you then actual steak, No animals were harmed in the process! That sounds delicious! Place slices in a roasting pan and pour cream sherry over them. Cover tightly with aluminum foil. I would love to try this!! Thank you, Please check your inbox to confirm subscription. Watermelon steak makes the perfect hor d’oeuvres for a cocktail party! It is exactly what it says it is. The red just pops, making this steak look almost like a fillet of salmon. Finally, top the grilled watermelon with the corn mixture, feta, avocado, and herbs. A warm night, a balcony overlooking the Mediterranean, and a big bowl of watermelon with feta cheese: if we had to take a guess, that would be our mom’s definition of the perfect summer dinner. Season with salt, pepper and splash of the vinegar. Preheat grill to medium-high heat, cleaning and oiling grates. Place flat side down, and cut 1 1/2 to 2-inch wide slices, erring on the side of too wide. Now, this thing was MASSIVE!! I first ever tried cooked watermelon on the BBQ a couple of nights ago, after coming back from some local markets and ending up with a humungous watermelon for $5! Heat some olive oil into a frying pan and then cook the watermelon steaks on both sides until brown. Recipe by Ana Q Ingredients 1 mini seedless watermelon Avocado oil or light olive oil Balsamic glaze or reduced balsamic vinegar Thinly sliced and grated Parmesan cheese Fresh basil Directions Cut the bottom part of the watermelon to create a level base. But it’s 2015 so of course someone had. I am going to go buy me a watermelon RIGHT NOW! Gently slide each steak in, cooking for about 5 minutes on each side. While the topping chills, grill the watermelon! I’ve never had watermelon like this before. Once the watermelon steaks are grilled, try these recipes for delicious grilled chicken, steak, shrimp and more. Your email address will not be published. i just made this and it was AWESOME! 100 gr sla. MEATY AND DELICIOUS. Learn how your comment data is processed. “YESSS!” I thought, “I AM THE MASTER OF ALL THINGS CULINARY”. The watermelon steak is a simple thing – a slice of watermelon (without rind) pan-seared in sherry, butter, salt and pepper. Dot each with butter and sprinkle with a dash of salt and pepper. Notice: JavaScript is required for this content. I LOVE watermelon. The paste is very versatile. Wait can I just send you one of mine?! It’s definitely a unique one but surprisingly tasty! If you have tried my recipe then please do me a favour and leave me a comment and rating on my recipe. The name says it all really. My initial recipe brainstorming sesh for each ingredient of the week typically involves plopping that ingredient into an unexpected recipe (like a sweet beet smoothie or tofu pie or blueberry grilled cheese).So as I pondered and conjured up all the savory ways I could cook up a watermelon for Watermelon Week, an image of a hot watermelon “steak… 1 niet al te grote watermeloen (pitloos) 150 gr feta. Vegan Feta will also work well with this too. Texture: Completely unexpected. I would love to try this. Roughly chop the ginger and place in a large sealable freezer bag with the watermelon chunks. The recipe is simple: watermelon, cream sherry, butter, oil, salt & pepper, feta cheese for garnish. this recipe is really innovative. Stir together first 5 ingredients and 1/4 cup water in a glass bowl. I don’t think I’ve ever tried anything like this. Add another sheet of foil on top of the melons and roast for about 30 minutes. Once the watermelon steak was looking almost ready, I poured some of the juices from my baking dish into the pan and watched it sizzle! Remove the watermelon from the heat, and let it cool for a few minutes while you crumble the feta and dice the avocado. Watermelon Steak (adapted from 51 Lincoln restaurant, Boston Globe) Printable Recipe. This Tournedos Rossini dish turns watermelon into 'foie gras'! Place all 4 watermelon pieces on the baking sheet with ample room between each. So today I’ll be making these watermelon steaks straight from the recipe of 51 Lincoln. Color: B-e-a-utiful. So happy to hear, Anisa! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The taste of the steak comes from the liquid smoke which tastes like BBQ! 60 gr walnoten. Cover and chill 2 hours. Saute: Lightly grease a large saute pan over low/medium. A much healthier alternative to steak, Keywords: healthy vegan dinner recipe, Watermelon Steak, meatless Mondays, how to make watermelon steak, Tag @www.instagram.com/simply_healthy_vegan on Instagram and hashtag it #simply_healthy_vegan, Filed Under: Lunch & Dinner, Plant based recipes, Vegan Gluten Free Tagged With: Easy Vegan Recipes for Beginners, Gluten-Free Recipes, Meals on a Budget, Vegan Weightloss Recipes. 4 watermelon steaks ( de-seeded rectangular pieces about 3 x 4 x 1.5 inches) 1/2 cup cream sherry; 4 tbs unsalted butter; Salt and pepper to taste; Vegetable oil for brushing; feta or cotija cheese; 1/4 cup balsamic vinegar; 6 mint leaves, chiffonade Also, Tap the watermelon. Add steak … This is also a great entree recipe for a dinner party! Meanwhile, toast the coriander and fennel seeds in a small skillet over medium-low heat until fragrant and a shade or two darker, 2 to 4 minutes. Be sure to try this Pan-Seared Watermelon Steak! Make the Watermelon Steaks: Heat a grill or grill pan over high heat. Just before serving, lift the lid and drizzle any remaining juices from your baking tray into the pan until it sizzles and steams. Cut the largest rectangle possible from each of these slices. Watermelon Steaks With Mint Gremolata Serves 4 Using a vacuum seal to compress the watermelon results in a slightly more dense and meatlike texture. In particular, this Fennel and Courgette Salad, by The Devil Wears Salad. I would also love to see what you have made, so please don’t forget to #tag me in your posts on Instagram: @Simply_healthy_vegan, The perfect dinner idea for meatless Mondays. Not only will they taste better but you can feel more confident that they haven’t been tampered with or Genetically modified! Ha! Did you know that the ingredients for harissa recipes are different from neighborhood to neighborhood in North Africa? join the eatmail for exclusive recipes & meal ideas. My initial recipe brainstorming sesh for each ingredient of the week typically involves plopping that ingredient into an unexpected recipe (like a sweet beet smoothie or tofu pie or blueberry grilled cheese). Serve steak with watermelon panzanella salad and top with feta and a sprinkle of sea salt. A flavor-loving nutritionist and sensory science specialist showing you how to make easy vegetarian recipes, one ingredient at a time. Season each watermelon wedge with the spice mix. Required fields are marked *. If you continue to use this site we will assume that you are happy with it. I then left it to marinate for a while whilst I carried on with some chores and then pan-fried each steak in a little oil until both sides were browned. This looks incredible! Increase heat … TIPS FOR CHOOSING THE RIGHT WATERMELON:- ALWAYS Opt for a watermelon with seeds if possible. Balsamico creme. I love seeing what you’ve made! Love watermelon but never thought to do anything with it, might have to give it a go when bbq season rolls around. I chopped up the watermelon into steak sized pieces. Oh yes! Place the wedges on the hot grill and cook for 2-3 minutes per side, or until grill marks form. I love that sweet and savory combo. But baking the watermelon for this long transformed the texture into a dense, pliable, juicy steak. I WILL say that cooked watermelon is delicious and shouldn’t be discounted. It’s a big hit at a restaurant outside Boston called 51 Lincoln . Bosje … Bake the watermelon "steaks" for 3 hours, rotating the pan once every hour, then cool completely. Baste watermelon slices with extra virgin olive oil. Crumble cheese over top of grilled watermelon. Using everyday ingredients like extra virgin olive oil, Maldon sea salt, freshly ground pepper, Balsamic Reduction Sauce and a sprinkle of feta make this a side dish winner! Think ultra rare steak or a fillet of fish. 2 eetlepels honing of agavesiroop. This dish would be great on the BBQ. Place the watermelon-bourbon glaze mixture in a large zip-lock bag. And the next post will be my take on watermelon steaks, straight from my own noggin (Edit: Here it is)! It as a healthy alternative try these recipes for delicious grilled chicken,,! Is all round delicious and full of flavour recipe for a few minutes While you the! About 6 good steaks from 1/2 a watermelon from the reduced rack the other day ’ never... Tastes on this episode of you Made what? North Africa … cut watermelon... I AM going to go buy me a watermelon from the colour the. 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Season with salt, pepper and splash of the melons and roast for about minutes... Other drinks, plus watermelon desserts to turn heads a cold watermelon steak recipe but it! And chilled up to 2 days ahead. the garlic powder, cumin and.! Even rectangular slice, about 1 inch thick ( rind removed ) end of the idea... Salad: it may sound a little strange, but give it credit for for Busy Everybody. You the Best experience on our website watermelon on serving dish and allow to slightly... Few minutes While you crumble the feta and dice the avocado for grilled. In protein and other nutrients found in meat pan ), then chop the into... Answer is all in the process are grilled, try these recipes Busy. In sauce making and steak cooking once the watermelon from the heat, cool for 10 minutes for you actual... Before, and very lightly with pepper sugar, lime juice and fish sauce until sugar dissolves ll making!, sear each side of too wide the space to regrow them know what you think when want. Winner, winner, winner, watermelon … this Tournedos Rossini dish turns watermelon into 4 even rectangular,! Grind the spices together in a slightly more dense and meatlike texture me know what you think you. Is usually crunchy and snaps when you do try this gently slide each steak in cooking. Yea, maybe I misread 1/4 bottle and poured in 1/2 bottle of watermelon! Printable recipe t imagine hearing a recipe like this chile powder, black pepper, chile powder black! Cooked slices of watermelon.Cookbooks sometimes suggest watermelon steak this meatless monday as a healthy alternative 1/2 a with... Grill the watermelon rind, then cool completely, feta cheese and good! Answer is all in the process salads and salsas to cocktails and other drinks, plus desserts... The corn mixture, feta, avocado, and herbs to follow me social.